Ingredients:250 g. of flour, one egg, one spoonful of liquor, two spoonfuls of olive oil, two
spoonfuls of sugar.
Preparation:Work flour and sugar into daugh. Add, one spoonful of liquor, two spoonfuls of
olive oil.Work the mixture with the daugh maker and obtain thin strips. Cut the
strips and pan-fry. Then serve thin strips with powdered sugar.
Difficulty: Simple
spoonfuls of sugar.
Preparation:Work flour and sugar into daugh. Add, one spoonful of liquor, two spoonfuls of
olive oil.Work the mixture with the daugh maker and obtain thin strips. Cut the
strips and pan-fry. Then serve thin strips with powdered sugar.
Difficulty: Simple
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